Boost your beverage program—and your profits—with the compact yet powerful Spaceman 6450-C Frozen Beverage Machine. Designed to produce up to 110 perfectly blended 10 oz drinks per hour, this countertop unit is ideal for bars, restaurants, and cafés serving margaritas, frozen cocktails, smoothies, wine slushes, granitas, and other slushy beverages. Powered by Spaceman’s patented Fast Freeze Technology and proprietary V3 Single-Piece Beater, it delivers quick freeze times, ultra-smooth textures, and unmatched consistency. Its simplified, mechanical controls and low-maintenance design streamline daily operation and cleaning, while the built-in low-mix indicator and high-pressure compressor protection ensure reliable, hassle-free performance. Compact, efficient, and versatile, the 6450-C is the ultimate low-cost, high-performance solution for any frozen beverage operation.
The Spaceman 6450-C is ideal for bar and restaurant owners, café operators, and event venues seeking a compact, reliable solution for serving premium-quality frozen beverages. With its efficient countertop design, fast-freeze technology, and easy operation, it’s perfect for establishments that require moderate output and consistent performance without sacrificing space. Whether you're offering frozen cocktails, margaritas, wine slushies, smoothies, or granitas, this machine is designed for businesses looking to expand their drink menu, serve with speed and consistency, and boost profitability with minimal labor and maintenance.
| Height | 30" |
| Widht | 15" |
| Depth | 31" |
| Weight | 176 lb |
| Power Supply | 110-115V / 1 ph / 60 Hz |
| Current consumption | 16 Amps |
| Electrical Power Max | 1.9KW |
| Warranty | 1 year parts and labor | 5 years compressor/Hopper/Shell |
It’s perfect for margaritas, frozen cocktails, wine slushies, smoothies, granitas, hard cider slush, and other frozen beverages, alcoholic or non-alcoholic.
It can produce up to 110, 10 oz frozen drinks per hour, ideal for moderate demand.
Yes, the 6450-C features simple mechanical controls, making it user-friendly for staff with minimal training required.
Absolutely. Its low-temperature evaporator is specifically designed to freeze and maintain consistency of alcoholic beverages.
Very easy—the patented V3 single-piece beater reduces parts and simplifies cleaning, saving significant labor time.
Boost your beverage program—and your profits—with the compact yet powerful Spaceman 6450-C Frozen Beverage Machine. Designed to produce up to 110 perfectly blended 10 oz drinks per hour, this countertop unit is ideal for bars, restaurants, and cafés serving margaritas, frozen cocktails, smoothies, wine slushes, granitas, and other slushy beverages. Powered by Spaceman’s patented Fast Freeze Technology and proprietary V3 Single-Piece Beater, it delivers quick freeze times, ultra-smooth textures, and unmatched consistency. Its simplified, mechanical controls and low-maintenance design streamline daily operation and cleaning, while the built-in low-mix indicator and high-pressure compressor protection ensure reliable, hassle-free performance. Compact, efficient, and versatile, the 6450-C is the ultimate low-cost, high-performance solution for any frozen beverage operation.
The Spaceman 6450-C is ideal for bar and restaurant owners, café operators, and event venues seeking a compact, reliable solution for serving premium-quality frozen beverages. With its efficient countertop design, fast-freeze technology, and easy operation, it’s perfect for establishments that require moderate output and consistent performance without sacrificing space. Whether you're offering frozen cocktails, margaritas, wine slushies, smoothies, or granitas, this machine is designed for businesses looking to expand their drink menu, serve with speed and consistency, and boost profitability with minimal labor and maintenance.
| Height | 30" |
| Widht | 15" |
| Depth | 31" |
| Weight | 176 lb |
| Power Supply | 110-115V / 1 ph / 60 Hz |
| Current consumption | 16 Amps |
| Electrical Power Max | 1.9KW |
| Warranty | 1 year parts and labor | 5 years compressor/Hopper/Shell |
It’s perfect for margaritas, frozen cocktails, wine slushies, smoothies, granitas, hard cider slush, and other frozen beverages, alcoholic or non-alcoholic.
It can produce up to 110, 10 oz frozen drinks per hour, ideal for moderate demand.
Yes, the 6450-C features simple mechanical controls, making it user-friendly for staff with minimal training required.
Absolutely. Its low-temperature evaporator is specifically designed to freeze and maintain consistency of alcoholic beverages.
Very easy—the patented V3 single-piece beater reduces parts and simplifies cleaning, saving significant labor time.
