Serve up smooth, creamy soft serve with speed and style using the Spaceman 6235-C—a premium twin twist, two-flavor soft serve machine built for performance and flexibility in medium-capacity operations.
With the ability to deliver more than 360 servings per hour, this gravity-fed countertop model is ideal for frozen yogurt shops, cafés, fast casual restaurants, and any business ready to expand their dessert menu.
Featuring dual digital control systems, refrigerated hoppers with agitators, and Spaceman’s advanced V5 auger, the 6235-C ensures product consistency, fast freeze times, and rich texture across both flavors and the twist.
Engineered with fewer moving parts, smart safety controls, and advanced efficiency features, it minimizes labor while maximizing uptime—making it the perfect soft serve partner for businesses ready to serve more with less effort.
The Spaceman 6235-C is ideal for medium-volume businesses looking to offer multiple soft serve flavors with minimal footprint and maximum efficiency. Perfect for frozen yogurt shops, fast casual restaurants, cafés, dessert bars, and convenience stores, this twin-twist machine allows operators to serve two flavors plus a swirl, expanding menu variety without added complexity. Its compact countertop design, fast freeze technology, and gravity-fed system make it a smart choice for operators who need a reliable, easy-to-use soft serve solution that delivers consistent quality, handles peak demand, and simplifies daily operations.
| Height | 39" |
| Widht | 21" |
| Depth | 30" |
| Weight | 381 lb |
| Power Supply | 208-230V / 1 ph / 60 Hz |
| Current consumption | 16 Amps |
| Electrical Power Max | 3.6KW |
| Warranty | 1 year parts and labor | 5 years compressor/Hopper/Shell |
It’s designed to serve soft serve ice cream, frozen yogurt, custard, sorbet, and gelato—both dairy and non-dairy.
The machine can deliver over 360, 4 oz servings per hour, making it great for medium-capacity locations.
The 6235-C features two hoppers and freezing cylinders, allowing you to serve two individual flavors plus a twist of both.
It keeps the mix evenly blended throughout the day, preventing separation and ensuring consistent quality with less staff oversight.
It features independently controlled standby modes that keep hopper and cylinder temperatures safely below 4.4ºC (40ºF).
Serve up smooth, creamy soft serve with speed and style using the Spaceman 6235-C—a premium twin twist, two-flavor soft serve machine built for performance and flexibility in medium-capacity operations.
With the ability to deliver more than 360 servings per hour, this gravity-fed countertop model is ideal for frozen yogurt shops, cafés, fast casual restaurants, and any business ready to expand their dessert menu.
Featuring dual digital control systems, refrigerated hoppers with agitators, and Spaceman’s advanced V5 auger, the 6235-C ensures product consistency, fast freeze times, and rich texture across both flavors and the twist.
Engineered with fewer moving parts, smart safety controls, and advanced efficiency features, it minimizes labor while maximizing uptime—making it the perfect soft serve partner for businesses ready to serve more with less effort.
The Spaceman 6235-C is ideal for medium-volume businesses looking to offer multiple soft serve flavors with minimal footprint and maximum efficiency. Perfect for frozen yogurt shops, fast casual restaurants, cafés, dessert bars, and convenience stores, this twin-twist machine allows operators to serve two flavors plus a swirl, expanding menu variety without added complexity. Its compact countertop design, fast freeze technology, and gravity-fed system make it a smart choice for operators who need a reliable, easy-to-use soft serve solution that delivers consistent quality, handles peak demand, and simplifies daily operations.
| Height | 39" |
| Widht | 21" |
| Depth | 30" |
| Weight | 381 lb |
| Power Supply | 208-230V / 1 ph / 60 Hz |
| Current consumption | 16 Amps |
| Electrical Power Max | 3.6KW |
| Warranty | 1 year parts and labor | 5 years compressor/Hopper/Shell |
It’s designed to serve soft serve ice cream, frozen yogurt, custard, sorbet, and gelato—both dairy and non-dairy.
The machine can deliver over 360, 4 oz servings per hour, making it great for medium-capacity locations.
The 6235-C features two hoppers and freezing cylinders, allowing you to serve two individual flavors plus a twist of both.
It keeps the mix evenly blended throughout the day, preventing separation and ensuring consistent quality with less staff oversight.
It features independently controlled standby modes that keep hopper and cylinder temperatures safely below 4.4ºC (40ºF).
