VEVOR Commercial Hard Serve Ice Cream Machine Single Flavor 20-25L/H Yield Digital Display Auto Clean
About this item
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High Productivity: Capable of producing up to 20L/5.3 gal-25L/6.6 gal of ice cream per hour, this commercial ice cream machine operates efficiently in ambient temperatures (5 to 38°C / 41 to 100.4°F). Our ice cream machine, equipped with a powerful compressor, features rapid cooling and pre-cooling features. Experience lightning-fast 18-minute rapid production.
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Smooth Taste Ice Cream: With a built-in 8 L/2.1 gal cooling cylinder, advanced puffing technology, and fast-rotating triple mixer, our ice cream maker ensures every scoop has a creamy, silky texture that delights the palate.
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User-Friendly Operation: This hard-serve ice cream machine features a digital control panel with rich functions, simplifying operation. Set automatic cooling, initiate one-click cleaning, and adjust time settings effortlessly. Monitor production time and remaining quantity at a glance on the intuitive display.
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Solid and Durable: Constructed with high-quality SUS304 stainless steel, the hard serve commercial ice cream maker is sturdy, rust-resistant, and easy to clean, ensuring longevity and food safety.
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Versatile Application: Designed for versatility, this commercial ice cream maker is ideal for creating a wide array of ice cream-based treats, including cones, waffles, and cakes. It's a perfect addition to ice cream shops, cafes, drink bars, and small food stalls, enhancing any commercial setting.
Specification
Item Model Number | BY7225 | Operating Temperature | 5-38°C/41-100.4°F |
Ice Cream Production Efficiency | 20L (5.3gal) - 25L (6.6gal) /h | Cylinder Capacity | 8L/2.1gal |
Noise Level | ≤69 dB | Hopper Material | Stainless Steel 304 |
Main Material | Stainless Steel 304 | Net Weight | 132 kg/291 lbs |